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SPECIAL 50th EVENT!
5 Courses. 5 Beers. $65.
Second Monday of The Month
6:00 p.m. at 1886 Café & Bakery


We’re pulling out all the stops for our 50th Craft Series dinner on November 11th and we couldn’t have picked a better brewery partner than Real Ale Brewing to help us celebrate! In honor of this milestone, we will be featuring five courses, each artfully crafted to complement our favorite Real Ale brews.

Start the night with a complimentary brew and meet Real Ale Director of Brewing Operation, Tim Schwartz. Included with your ticket is some great swag, including a commemorative pilsner glass, as well as raffle items throughout dinner.

Since 2015, this interactive dining experience has been showcasing Austin's vibrant local craft brewery scene with a series of monthly beer pairing dinners. This same industry landed the city of Austin the number one spot on VinePair's 2019 list for The World's Top Beer Destinations. Experience why our city makes the best brews, right here at 1886 Café & Bakery on the second Monday of the month.


NOVEMBER MENU 

1st Course
Bacon Wrapped Medjool Dates with Chorizo, Piquillo Pepper and Chile de Arbol Sauce, Served with Grilled Sourdough
Paired with Fireman's Light, Light Lager

2nd Course
Fish Ceviche with Cucumber, Avocado, Mexican Crema, Radish and Corn Tostada
Paired with Lime Gose, Seasonal Release

3rd Course
Frisee with Pomegranate, Persimmon, Blue Cheese and Toasted Pepitas with Menbrillo Vinaigrette
Paired with Swifty, American Pale Ale

4th Course
Beef Tenderloin with Potato Pave, Cauliflower Puree, Amaranth and Mole Negro
Paired with Katz Coffee Porter, Seasonal Release

5th Course
Coming soon!

2019 BREWERY PARTNERS

Past: Vista Brewing, Rentsch Brewery, AquaBrew, Skull Mechanix Brewing, Oskar Blues Brewery, Red Horn Brewery, Family Business Beer Company, Hops & Grain Company,Infamous Brewing Company

COMING UP
December 9 – Circle Brewing Co.

*Price is per person and exclusive of tax or gratuity. Reservations are required and seating is limited. If you have any questions, please call: (512) 391-7178

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